Trevor
Craig
Energy
Science 110
Agriculture,
11
10/2/11
This lecture was about early agriculture
systems and how throughout history the way people obtain their food has
changed. The beginning of agriculture is believed to have started after the ice
age about 11 thousand years ago. This transfer from being a hunter gather
society community to an agriculture society is often referred to as the
Neolithic revolution. Agriculture is actually a very effective way of
harvesting the sun’s energy for human use. There are many different types of
agriculture, all of them vary slightly, but the main idea of all of them is to
use the sun’s energy which is transferred to plants, which we can them harvest and
eat or feed to our animals.
Water is important for the growth of
plants, so when agriculture starting becoming important, hydraulic civilizations
started to come to be. Hydraulic civilizations control the water supply, from
rivers and lakes to do irrigation and control the amount of water the farmers
are able to use, the most famous example of this sort of civilization is Egypt.
Egypt has been a successful society for a very long time because the Nile
provides them with water and fresh soil from the current of the Nile, which
along with the fact that they are close to the equator so get lots of solar
radiation, means that they are very good at producing crops, even today. Egypt
makes a little more than 10 metric tons rice per hectare, where the United
States makes a little less than 8 metric tons rice per hectare. Egypt is also
the largest producer of sugar cane, they make approximately 120 metric tons
sugarcane per hectare, where the United States makes only about 70 metric tons
sugarcane per hectare in comparison. Egypt is great for agriculture but it also
has one of the highest population densities and has for the past 3000 years.
Agriculture is very effective but yet we
still eat meat, when energy is transferred all the way to a cow it only
contains .14% of the original 100% of energy from the sun, where plants have
about 2%. Skipping animals is usually more effective for energy consumption, but
people cannot always digest some plants, so sometimes animals are a better
choice. Plants are grown all over the world; in fact 24% of the world’s land is
a cultivated system.
Today we are using more energy than ever
before because we are a complex society, and this complexity is not for free. Today
we use 250 Mcal/capita/day where in the 1850s we were only using only around 75
Mcal/capita/day, obviously we are using more energy and therefore need more
forms of energy, and one way of obtaining this energy is agriculture. These
systems need to be improved to provide for more energy for our increasingly
complex society.
Biomass
energy- is defined by any organic materials that can be burned and used as a
source of fuel.
Ubiquitous- Being or
seeming to be everywhere at the same time; omnipresent.
ENSC110 Agriculture 11
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